Saturday, July 5th, 2008
Ingredients:
½ piece cucumber, sliced
1 tomato, cut in wedges
½ onion, cut in rings
1 cup lettuce
1 tbsp olive oil
1 tbsp lemon juice
Pinch of salt
1 clove garlic, chopped
A pinch of pepper
Method:
Lay out lettuce leaves along the border of the platter.
Cut onion in rings, slice cucumber and tomatoes, and add to dish.
In a bottle ...
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Saturday, March 29th, 2008
This is a crunchy, wonderfully satisfying salad that is fabulous with leftover grilled chicken. The dressing is sweet and sour, with soy sauce and rice wine vinegar. Fried rice noodles add the crunch.
INGREDIENTS
2 tablespoons brown sugar
2 teaspoons soy sauce
1 tablespoon sesame oil (optional)
1/4 cup vegetable oil
3 tablespoons rice vinegar
1 (8 ...
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Friday, March 7th, 2008
Warm steak and potatoes, served on a bed of greens and tomatoes with a red wine vinaigrette--comfort food without the guilt.
INGREDIENTS
1 pound new potatoes
1 pound beef sirloin steak
1/2 teaspoon salt
1/4 teaspoon ground black pepper
8 cups mixed baby salad greens
1 pint cherry tomatoes, halved
2 tablespoons minced shallot
2 tablespoons olive oil
1 tablespoon ...
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